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Foxx's Potato Recipes

Started by foxx,

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foxx

This is one of my most favorite recipes ever...I make it for every function I have to attend, its super easy and everyone loves it!

Foxx's Cheesy Potatoes
1 bag of Orieda Potatoes O'Brien
16 oz. Sour Cream
2 cups shredded cheddar cheese
1 can cream of chicken soup (sometimes I use cream of onion...depends on how savory you like things)
1 stick of butter

Preheat oven to 350.

Empty the bag of potatoes into a 13x9 cake pan...spread them evenly over the bottom of the pan.
Stir together the soup, sour cream and shredded cheese.
Carefully spread this mixture over the potatoes.
Melt the stick of butter and pour it over the top of everything  (it should float on top of the sour cream mixture).
Bake for 1 hour.

Enjoy!    O0

I really like potatoes.  I will add more potato recipes as time goes on...

BTW...Homer, great job with the new forum features...  :-*

zzigzzag

Thanks...looking forward to more Tater recipes!! O0

foxx

Quote from: zzigzzag on February 16, 2006, 03:05:55 PM
Thanks...looking forward to more Tater recipes!! O0

you're very welcome!  More soon I promise!

spidertail

Different Potato Salad

5-6 large russet potatoes
sour cream (small container)
mayonnaise
chopped green onions
garlic powder
pepper
shredded cheddar cheese

Boil potatoes in salty water till fork tender, drain.
Stir in the following gently to avoid mashing up potatoes too much:
Chopped green onion, sour cream,  mayonnaise (about half and half but add a little at a time to avoid getting dish too soupy)
Season with garlic powder, pepper, salt
Top with shredded cheese

Always a hit at get-togethers
(Best served warm)

nightperson

omg spider your little dobbie looks like a seer so cute

spidertail


spidertail

But, did u mean "deer"? lol - cause I'm told that all the time - for christmas we sprayed little white spots on her back and bought her some "antlers", lol!   Everyone had a fit over her!

gatime

Quote from: foxx on February 16, 2006, 07:01:56 AM
This is one of my most favorite recipes ever...I make it for every function I have to attend, its super easy and everyone loves it!

Foxx's Cheesy Potatoes
1 bag of Orieda Potatoes O'Brien
16 oz. Sour Cream
2 cups shredded cheddar cheese
1 can cream of chicken soup (sometimes I use cream of onion...depends on how savory you like things)
1 stick of butter

Preheat oven to 350.



Empty the bag of potatoes into a 13x9 cake pan...spread them evenly over the bottom of the pan.
Stir together the soup, sour cream and shredded cheese.
Carefully spread this mixture over the potatoes.
Melt the stick of butter and pour it over the top of everything  (it should float on top of the sour cream mixture).
Bake for 1 hour.

Enjoy!    O0

I really like potatoes.  I will add more potato recipes as time goes on...

BTW...Homer, great job with the new forum features...  :-*




I don't remember seeing a Orieda O'Brien bag of potatoes, is this a special cut potato, if so what does it look like,...for example waffle or crinkle?

pogohatesme

I use the shredded hash brown potatoes.....usually just the Wal-Mart Brand

foxx

Quote from: gatime on March 20, 2006, 01:28:21 AM


I don't remember seeing a Orieda O'Brien bag of potatoes, is this a special cut potato, if so what does it look like,...for example waffle or crinkle?

They are "homefries" (little diced potatoes) with peppers and onions....Red bag, next to the rest of the Orieda french fries...

Good luck!

foxx

I have totally been a slacker...promised yummy potato recipes and then never held up my end of the bargain...

Here you go...I originally used this one as a side dish for dinner, then realized that, like most yummy potatoes, it goes very well with breakfast...Enjoy!

Cottage Potatoes

10-12 potatoes (small to medium sized...works well with Yukon Gold or Red)
1 green pepper, chopped
1 med. onion, chopped
1/2 lb. Velveeta Cheese, cubed
2 cups Cheese and Garlic (or cheese and onion) croutons
1/2 lb. butter (yeah, that is right!)
1/2 cup milk

Cook potatoes; cool, peel and cube.

In a large bowl, mix potatoes, onion, green pepper, cheese and croutons.  Season to taste with salt/pepper.
Put mixture in 9x13" pan.  If making the night before, stop here.

Pour 1/2 lb. melted butter over mixture, then 1/2 cup milk. 

Bake at 350 for 35-40 minutes.

*notes:  yeah, that's a lot of butter.  You can just use one stick, but its less delicious.
            Pepperidge Farms croutons work the best...they are a bigger sized than most...

Mary


Tori

Thanks Foxx..gonna try these..sounds yummy

Hubby and I both love potatoes. Please keep posting your fave recipes

ee2.gif

foxx

You are welcome...
...and I promise not to forget about this thread!

Tara

Quote from: foxx on March 20, 2006, 10:03:15 AM
You are welcome...
...and I promise not to forget about this thread!

I just want to know if you do all your cooking in the same kitchen your mini is standing in?   :))

foxx

Quote from: Tara on March 20, 2006, 10:24:48 AM
Quote from: foxx on March 20, 2006, 10:03:15 AM
You are welcome...
...and I promise not to forget about this thread!

I just want to know if you do all your cooking in the same kitchen your mini is standing in?   :))

lol...yeahhhhh...no.  I would have to hurt myself!  lol

gatime

Oh ok shreddred, well that sounds very yummy. I'm going to have to try this one out 4sure.

lostinpogoland


foxx

Quote from: lostinpogoland on March 21, 2006, 03:11:57 AM
hey foxx got any potato soup recipes :)

LOL...of course I do!  I love all things potato!  Unfortunately, I am at work right now and I cannot remember it off the top of my head...I will post a yummy one later...

lostinpogoland


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