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Garlic Butter

Started by swissmissy63,

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swissmissy63

2 sticks of unsalted butter, at room temperature
1/4 cup finely chopped garlic
Salt
Freshly ground white pepper

In a mixing bowl, combine all of the ingredients together. Mix well. Season with salt and pepper. Store the butter in either ramekins or form into a log and wrap in plastic wrap until your ready to use it. The butter can be used to top just about anything!

flgal


hades


swissmissy63

It is really really good on anything. I put it on everything  ;)

pogoisevil

#4
Garlic Butter is great!! :D

I use the side my knife blade to grind the salt and garlic together, forming a paste. (You can also use a mortar & pestle, but a knife is easier to clean...LOL) This makes the finished product nice and smooth.

Before I mix the garlic paste into the butter, I like to add some chopped cilantro.

Yummy! 8)

hades

its really good when used to dip crab legs in too.  :D

crazy_

sounds delicious, how long will it keep for?

Lynne

sounds good. it should last at least a week or longer. i use to work for a place that made it for chix broc ziti and other things. We had to make it every other day or so, but it should keep for a week at least.

Tara

Anything sounds good right now, Lib and I are hungry.


             
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Libra

Quote from: Tara on June 09, 2006, 09:27:08 PM
Anything sounds good right now, Lib and I are hungry.


             
                                         <a href="http://www.smileycentral.com/?partner=ZSzeb008_ZS" target="_blank"><img src="http://smileys.smileycentral.com/cat/7/7_12_3.gif" alt="Steak House" border="0"></a>

Food?

swissmissy63

Yes it keeps for about a week I believe LOL there is never any left so I really don't know  :)))

hades


swissmissy63


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