Deli Antipasto Toss

[Dangeruss88]

Deli Antipasto Toss

8 to 10 servings

1 large head iceberg lettuce, coarsely chopped
1 (1-inch) slice (about 1/2 pound) deli ham, cut into cubes
1 (1-inch) slice (about 1/2 pound) turkey breast, cut into cubes
1 (1-inch) slice (about 1/2 pound) deli hard salami, cut into cubes
1 (1/2-inch) slice (about 1/2 pound) provolone cheese, cut into cubes
1 (16-ounce) jar peperoncini, drained
1 (6-ounce) can pitted black olives, drained
1 (7-ounce) jar roasted peppers, drained and cut into 1/2-inch strips
1 pint grape tomatoes
1 (8-ounce) bottle Italian dressing

In a large bowl, combine all the ingredients except the dressing; mix well.

Add the dressing and toss until well coated. Serve immediately.