If your from and old italian family as I am then you would appreciate the sauce made from your own home grown tomatos, But in reality and the 2000's noboy has time to crush and drain tomatos...
2- 16oz cans of crushed tomato sauce <red pack> or whichever you prefer.
1- lb of neck lamb with bone
1-white medium size onion
2-small cloves of garlic
2- table spoons of virgin olive oil
1- table spoon of fresh chopped basil
In large sauce pot add oil heat for 5 mins add chopped onion, basil, garlic, let fry for 5 mins or until onion is brown, add neck lamb browning on both sides
In blender add sauce cans and hit puree, drain in pot with neck lamb using a fine strainer <this is to take all the seeds out of the tomatos that make the sauce bitter>.Let cook for one hour stirring frequently to avoid burning turn off an cover serve over pasta.. enjoy
I lost it on neck lamb with bone. People buy stuff like that and eat it? :o
:oo Never had neck lamb? ever have lamb chop? same thing and OMG very good, Im not saying to eat goats head or pigs feet, neck lamb looks like beef on a bone it's not what ya think, adds flavor to the sauce in fact you don't have to eat it at all, give it to Homer..lol.. trust me you'll love it 0:
Insatiable4NYPD the only thing is whos going to cook it for Tara to feed Homer. :)))
:))) HaHa, sooo true Thompson, Guess Homers not going to have rela italian marinara sauce, Ragu it is.. lol <3
Quote from: Insatiable4NYPD on August 10, 2006, 06:32:08 PM
:oo Never had neck lamb? ever have lamb chop? same thing and OMG very good, Im not saying to eat goats head or pigs feet, neck lamb looks like beef on a bone it's not what ya think, adds flavor to the sauce in fact you don't have to eat it at all, give it to Homer..lol.. trust me you'll love it 0:
No, I don't eat lamb or veal. :xx
Quote from: Tara on August 11, 2006, 01:52:27 PM
Quote from: Insatiable4NYPD on August 10, 2006, 06:32:08 PM
:oo Never had neck lamb? ever have lamb chop? same thing and OMG very good, Im not saying to eat goats head or pigs feet, neck lamb looks like beef on a bone it's not what ya think, adds flavor to the sauce in fact you don't have to eat it at all, give it to Homer..lol.. trust me you'll love it 0:
No, I don't eat lamb or veal. :xx
:o
I love a good veal chop or rack of lamb (with mint jelly)
Quote from: Libra on August 11, 2006, 02:04:45 PM
Quote from: Tara on August 11, 2006, 01:52:27 PM
Quote from: Insatiable4NYPD on August 10, 2006, 06:32:08 PM
:oo Never had neck lamb? ever have lamb chop? same thing and OMG very good, Im not saying to eat goats head or pigs feet, neck lamb looks like beef on a bone it's not what ya think, adds flavor to the sauce in fact you don't have to eat it at all, give it to Homer..lol.. trust me you'll love it 0:
No, I don't eat lamb or veal. :xx
:o
I love a good veal chop or rack of lamb (with mint jelly)
:xx :xx :xx
Quote from: Tara on August 11, 2006, 02:07:23 PM
Quote from: Libra on August 11, 2006, 02:04:45 PM
Quote from: Tara on August 11, 2006, 01:52:27 PM
Quote from: Insatiable4NYPD on August 10, 2006, 06:32:08 PM
:oo Never had neck lamb? ever have lamb chop? same thing and OMG very good, Im not saying to eat goats head or pigs feet, neck lamb looks like beef on a bone it's not what ya think, adds flavor to the sauce in fact you don't have to eat it at all, give it to Homer..lol.. trust me you'll love it 0:
No, I don't eat lamb or veal. :xx
:o
I love a good veal chop or rack of lamb (with mint jelly)
:xx :xx :xx
LMAO! Have you ever tried it?
:oo MMM you don't know what your missing, yummy Veal eeeh lil to tough But Lamb is very goooood!! :pp
Chit just put it into meatloaf nobody will know with all those eggs you use :)) :)) :)) :)) :))
Quote from: Insatiable4NYPD on August 11, 2006, 05:04:00 PM
:oo MMM you don't know what your missing, yummy Veal eeeh lil to tough But Lamb is very goooood!! :pp
Veal tough? You must be doing something wrong. :)))
:oo Don't start with me Homer lol, My veal is soft..lol..in other places it's tough... compared to lamb And tara I happened to be eating a nice tomato salad when I saw your :xx..lol.. thanx
neck yuk
:pp
Quote from: Tara on August 11, 2006, 01:52:27 PM
Quote from: Insatiable4NYPD on August 10, 2006, 06:32:08 PM
:oo Never had neck lamb? ever have lamb chop? same thing and OMG very good, Im not saying to eat goats head or pigs feet, neck lamb looks like beef on a bone it's not what ya think, adds flavor to the sauce in fact you don't have to eat it at all, give it to Homer..lol.. trust me you'll love it 0:
No, I don't eat lamb or veal. :xx
Or Bambi - can't eat Bambi either
Quote from: ABraveLady on August 13, 2006, 07:57:34 AM
Quote from: Tara on August 11, 2006, 01:52:27 PM
Quote from: Insatiable4NYPD on August 10, 2006, 06:32:08 PM
:oo Never had neck lamb? ever have lamb chop? same thing and OMG very good, Im not saying to eat goats head or pigs feet, neck lamb looks like beef on a bone it's not what ya think, adds flavor to the sauce in fact you don't have to eat it at all, give it to Homer..lol.. trust me you'll love it 0:
No, I don't eat lamb or veal. :xx
Or Bambi - can't eat Bambi either
Me either. If its not pig, cow, chicken, or turkey, I ain't eating it.
Insat, my Grandmom and Great Aunt (last name Moscufo lol) call the meat you put in your "gravy" aka marinara brazhal. Only it's usually a nice peice of beef like london broil.
I tell ya the fresh herbs really do make a difference - much fresher and yummier than dried herbs.