PlayBuddy
November 24, 2024, 01:07:19 PM

This week's Club Pogo challenges!
Bookworm HD : Spell 85 4-letter words this week! [Download Cheat]
Jigsaw Treasure Hunter HD : Score 600 points this week! [Download Cheat]
Snowbird Solitaire : Win 16 games with more than 3 cards remaining in your stock pile this week! [Download Cheat]

Main Menu

Spaghetti Sauce Seasoning Mix - Recipes For Spaghetti and Sloppy Joes

Started by ~Sassy~,

Previous topic - Next topic

0 Members and 1 Guest are viewing this topic.

~Sassy~

Spaghetti Sauce Seasoning Mix

1/4 cup cornstarch
1/4 cup dried minced onion
1/4 cup dried parsley flakes
2 tablespoons Italian seasoning
4 teaspoons salt
4 teaspoons sugar
2 teaspoons dried minced garlic (optional)

Combine the dry ingredients. Store in an airtight container in a cool dry place for up to 1 year. Yield: 1 cup
* This recipe makes the equivalent of 4 packets of a similar mix you can purchase at the store but contains no preservatives.

Spaghetti Sauce with Meat

1 pound ground beef
2 cups water
1 (6 ounce) can tomato paste
1/4 cup Spaghetti Sauce Seasoning Mix
Spaghetti

Directions:
To prepare spaghetti sauce: In a skillet, brown beef; drain. Stir in 1/4 cup spaghetti sauce mix, water and tomato paste. Bring to a boil; boil and stir for 2 minutes. Reduce heat; cover and simmer for 20 minutes. Yield: About 3 cups sauce per batch.

Sloppy Joes

1 pound lean hamburger
1 (6 ounce) can of tomato paste
1-1/4 cups water
1/4 cup Spaghetti Sauce Seasoning Mix

Directions:
Brown 1 pound lean hamburger and drain fat. Stir together 1 (6 ounce) can tomato paste, 1-1/4 cups water and the Spaghetti Sauce Seasoning Mix. Add sauce to meat. Cover and simmer 20 minutes. Serve on hamburger buns. Makes 6 servings.

Quick Reply

Warning: this topic has not been posted in for at least 120 days.
Unless you're sure you want to reply, please consider starting a new topic.

 Note: this post will not display until it has been approved by a moderator.

Name:
Email:
Verification:
Please leave this box empty:

Shortcuts: ALT+S post or ALT+P preview